Fresh Basil Roasted Garlic Toast

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 1 loaf french bread, cut into 1/2 inch slices
• 1/2 cup butter, softened
• 4 -5 heads garlic (not cloves, there are 10-12 cloves in a head)
• 1 cup fresh basil, chopped
• salt (to taste)
• cracked pepper (to taste)
• parmesan cheese
• olive oil

Recipe

• 1 slice the tops off of each garlic head and drizzle olive oil and salt and pepper over the tops.
• 2 wrap up the garlic heads in a piece of foil and roast for 30-45 minutes on 400 degrees.
• 3 when the cloves are tender and cooled, squeeze them out into a small bowl along with the softened butter, chopped basil and additional salt and pepper. mix well until mixture is well-combined.
• 4 spread a thin layer of the garlic mixture over each piece of bread.
• 5 place the bread slices single layered on a baking sheet and sprinkle with parmesan cheese. broil in the oven for about 1-2 minutes or until toasted. serve hot!