Fried Tomatoes With Garlic (banadoora Maqliya Ma' Thoom)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 garlic cloves, crushed
• 1/2 small hot pepper, very finely chopped
• 2 tablespoons fresh parsley, chopped
• 2 tablespoons oil
• 2 large firm tomatoes, thickly sliced
• salt and pepper

Recipe

• 1 thoroughly mix the garlic with the pepper, salt, and hot pepper; then stir in the parsley and set aside.
• 2 heat the oil in a frying pan over medium heat. add the tomato slices and cook for about a minute on one side; then turn and sprinkle slices with the garlic, hot pepper, and parsley mixture. continue to cook for another minute, shaking the pan occasionally; then turn the slices again and cook until they are done, but not mushy.
• 3 slide the tomato slices onto a plate, and serve immediately.