Fried Zucchini

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 eggs
• 2 cups half-and-half
• 2 cups all-purpose flour
• 1/4 cup whole wheat flour
• 1/4 cup cornmeal
• 1 tablespoon celery salt
• 2 teaspoons garlic powder
• 1 tablespoon pepper (preferably )
• 1 teaspoon thyme
• 2 teaspoons salt
• 1 teaspoon paprika
• 3 -4 lbs zucchini
• oil, for frying

Recipe

• 1 whip eggs and half-and-half together; strain.
• 2 mix all dry ingredients together.
• 3 cut zucchini lengthwise into halves and cut each half into long strips 1/4-inch wide. immerse in egg mixture and drain.
• 4 coat slices, about one-fourth at a time with breading. deep fry in vegetable oil at 325 degrees f until brown and crisp. drain well on paper towels.