Cucumbers Vinaigrette
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 4
- 2 peeled cucumbers
- 1/4 cup apple cider vinegar
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground dried mustard
- black pepper
- water
Recipe
- 1 slice cucumbers in half long way and then into 1/4 inch half moons.
- 2 combine all but the pepper in a serving dish.
- 3 toss with the cucumbers and add the pepper.
- 4 add water so all the cucumbers are submerged in liquid.
- 5 refrigerate 4 hours or overnight.
- 6 you can make these in a quart size storage bag for picnics or camping.
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