Curried Apples & Shrimp
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 4 tablespoons butter
- 1/2 cup onion, peeled & chopped
- 2 stalks celery, cut into 1/4 inch pieces
- 2 large apples, cored,peeled and thinly sliced
- 3/4 cup water
- 2 teaspoons flour
- 1 1/2 teaspoons curry powder
- 1 chicken bouillon cube
- 1 lb raw shrimp, peeled & deveined
Recipe
- 1 melt the butter and saute the onions& celery for apprx 2 minutes.
- 2 add apple and saute for another minute.
- 3 mix flour, curry, chicken cube& water together.
- 4 pour in with the onion& celery, bring to a boil and stir until the chicken cube has dissolved.
- 5 you can now leave it until dinner time or continue on.
- 6 if you have left it and the sauce is cold bring it to a slow boil.
- 7 add shrimp, stir and cook for no more than 3 minutes (just until the shrimp turn pink).
- 8 serve immediately.
- 9 goes well over rice.
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