Grilled Zucchini & Yellow Squash

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 small potatoes, thinly sliced
• 1 -2 medium zucchini, thinly sliced
• 1 -2 medium squash, thinly sliced
• 1 medium onion, thinly sliced
• 2 -4 tablespoons zesty italian dressing
• 1/4 teaspoon italian seasoning (optional)
• salt and pepper
• 2 ice cubes
• 2 tablespoons butter
• sour cream (optional)

Recipe

• 1 preheat grill for 10 minutes.
• 2 arrange potatoes, zucchini& squash, alternating each on 24x18 inch double thickness of heavy-duty aluminum foil.
• 3 place onion rings over the top of vegetables.
• 4 sprinkle zesty italian dressing over the top.
• 5 sprinkle with salt, pepper and italian seasoning.
• 6 slice the butter into thin slices and lay over the top.
• 7 add ice cubes.
• 8 wrap tightly (a drugstore wrap).
• 9 cook at medium with hood closed until vegetables are tender, 20 to 25 minutes, turning package on its side half-way through cooking.