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Monday, June 8, 2015

Holiday Yams

Total Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 1 dozen medium size orange
  • 6 -7 yams
  • 1/2 cup brown sugar
  • 1 large marshmallows
  • 3 tablespoons butter

Recipe

  • 1 preheat oven to 325°f.
  • 2 slice oranges in half. remove all pulp (set aside) to make orange holders.
  • 3 peel and slice yams cut up and boil in pan of water until tender.
  • 4 drain, mash and whip till smooth.
  • 5 while whipping add butter.
  • 6 add cup of pulp to yams and continue whipping till well blended.
  • 7 scoop mixture into orange shells.
  • 8 top with marshmallow.
  • 9 place in pan.
  • 10 bake for 20 minutes or until heated through.

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