Garlic Red Potatoes
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 lbs red potatoes, quartered
- 1/4 cup butter, melted
- 2 teaspoons garlic, minced
- 1 teaspoon salt
- 1 lemon, juice of
- 1 tablespoon parmesan cheese, grated
Recipe
- 1 preheat oven to 350º.
- 2 place potatoes in an 8x8 inch baking dish.
- 3 in a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. sprinkle parmesan cheese over potatoes.
- 4 bake, covered, in preheated oven for 30 minutes. uncover and bake an additional 10 minutes, or until golden brown.
No comments:
Post a Comment