Ingredients
- Servings: 1
- 8 ounces frozen brussels sprouts
- 1/2 teaspoon olive oil
- 1/2 teaspoon chopped garlic, dried
- salt
Recipe
- 1 preheat oven to 400 degrees f.
- 2 place the brussels sprouts on a rimmed baking sheet. do not rinse.
- 3 sprinkle with the oil, garlic and salt.
- 4 roast for about 10 minutes.
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