Grilled Chili Lime Sweet Corn

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 -8 ears sweet corn
• 1 lime
• 1 tablespoon kosher salt
• 1 tablespoon chili powder (i use chili pleasoning...see link below)
• 1 tablespoon sugar
• 1/2 cup unsalted butter, cold

Recipe

• 1 husk the corn & remove all the silks.
• 2 using a sharp knife, cut the corn off the ears & place in an aluminum pan large enough to hold all the corn. i use a lasagna pan.
• 3 cut the lime in half & squeeze all the juice onto the corn -- stir well.
• 4 in a small bowl, mix the seasonings & evenly sprinkle onto the corn & stir well.
• 5 cut the butter into 4 pieces & place on the corn.
• 6 cover the pan tightly with double strength aluminum foil.
• 7 place pan on the grill.
• 8 cook on indirect heat or on low for 20-30 minutes.
• 9 use a cookie sheet to carefully remove pan off the grill.
• 10 enjoy!
• 11 link: http://pleasoning.com/index.asp?compid=44&action=viewproduct&productid=377&categoryid=84.