Horseradish Deviled Eggs
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- 1 dozen hard-boiled egg
- 1/2 cup mayonnaise
- 1/4 cup prepared horseradish
- 1 tablespoon prepared mustard
- 2 tablespoons sugar
- 1 tablespoon ground cumin
- paprika
Recipe
- 1 peel and slice eggs longwise. remove yolk to a bowl, lay out whites on a plate. smash yolks with a fork. add mayo, horseradish, mustard,sugar and cumin. blend with a hand mixer until smooth. stuff the egg whites with yolk mixture. sprinke with paprika. cover and refrigerate at least two hours before serving.
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