Garlic Potatoes Gratin

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 8
• 3 lbs red potatoes, peeled and sliced
• 6 ounces gouda cheese, shredded and divided
• 3 tablespoons butter
• 5 garlic cloves, minced
• 1 1/2 cups heavy cream
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Recipe

• 1 preheat oven to 325ºf.
• 2 lightly grease a 9x13-inch baking dish.
• 3 in the prepared dish layer 1/2 of the potatoes, 1/2 of the cheese, then the remaining potatoes.
• 4 melt the butter in a small skillet over medium heat. saute garlic until fragrant and golden brown; pour over potatoes.
• 5 combine cram, salt and pepper; pour evenly over potatoes and sprinkle with remaining cheese.
• 6 bake in preheated oven for 75 minute.
• 7 serve immediately.