Easy Fruity Matzo Kugel
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 9
- 8 matzos, broken into pieces
- 6 eggs
- 1/2-1 1/2 teaspoon salt, to taste
- 1/2-1 cup sugar, to taste
- 4 tablespoons margarine (1/2 stick) or 4 tablespoons butter, melted (1/2 stick)
- 1 cup raisins
- 2 teaspoons cinnamon
- 1 cup pie filling (flavor of your choice)
Recipe
- 1 preheat oven to 350°f.
- 2 soak broken matzo in water until soft, approximately 2-3 minutes, and drain.
- 3 beat eggs with salt.
- 4 add sugar to eggs.
- 5 add margarine/butter, raisins, cinnamon and pie filling to eggs, mixing well.
- 6 add matzo to mixture and combine well.
- 7 pour mixture into baking dish.
- 8 bake for 1 hour.
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