pages

Translate

Saturday, February 28, 2015

Easy Pineapple Couscous

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup couscous, dry
  • 1 cup chicken broth
  • 1 cup diced red pepper
  • 1 cup pineapple tidbits
  • 1/4 cup pineapple juice
  • 1 tablespoon olive oil
  • 1 tablespoon spicy brown mustard
  • salt
  • pepper
  • 1 tablespoon dried parsley

Recipe

  • 1 bring chicken broth (or water) to boil in medium saucepan.
  • 2 add dry couscous to boiling liquid, stir just to coat couscous, remove from the heat and cover with lid.
  • 3 let sit for 5 minutes.
  • 4 while couscous is setting; mix well with whisk the pineapple juice, olive oil and spicy brown mustard (can use dijon or whole grain), salt/pepper to taste. set "dressing" aside.
  • 5 remove lid from saucepan and fluff couscous with fork.
  • 6 add pineapple tidbits, diced red pepper, "dressing" and parsley to couscous and mix well.
  • 7 enjoy!

No comments:

Post a Comment