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Saturday, February 28, 2015

Garden Pea Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1 (15 ounce) can very young early garden peas
  • 1/4 cup onion
  • 2 eggs, boiled
  • 2 -3 tablespoons mayonnaise
  • salt, to taste
  • pepper, to taste
  • pimiento, chopped (optional)

Recipe

  • 1 drain the peas.
  • 2 boil the eggs and chop.
  • 3 chop the onion.
  • 4 combine all the ingredients in a bowl.
  • 5 season with salt and pepper to taste.
  • 6 add pimento if desired.

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