Italian Broccoli

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (16 ounce) package frozen chopped broccoli
• 1 lb hot ground sausage
• 1 (11 ounce) can sliced mushrooms
• 1/4 cup chopped onion
• 1 (10 1/2 ounce) can cream of celery soup
• 1 (8 ounce) carton sour cream
• 2 cups shredded mozzarella cheese
• 1 teaspoon garlic powder
• salt and pepper

Recipe

• 1 preheat oven to 350.
• 2 cook the broccoli according to package directions and drain.
• 3 brown the sausage, drain off fat, then add onions and sautee until clear.
• 4 add mushrooms and add cooked broccoli.
• 5 add sour cream, soup, garlic powder, salt& pepper to taste and 1/2 of the cheese to mixture.
• 6 mix well and pour into a greased 2 qt casserole, then top with remaining cheese.
• 7 bake for 30 minutes or until bubbly.