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Friday, February 27, 2015

Italian Broccoli Salad

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • Servings: 10
  • 1 1/2 lbs broccoli florets (fresh or frozen)
  • 1/2 cup green onion, choppe
  • 1/2 cup black olives, sliced
  • 1/2 cup red pepper, julienne strips
  • 1/2 cup yellow pepper, julienne strips
  • 1 cup italian dressing (light or regular)

Recipe

  • 1 cook broccoli to tender crisp and cool slightly.
  • 2 in a large bowl, add broccoli, onions, black olives and peppers.
  • 3 add italian dressing and toss to coat evenly.
  • 4 chill for 1-2 hours and stir before serving.
  • 5 serve as a salad or over pasta.

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