Crowd Favorite Garlic Bread

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 loaf french bread or 1 loaf sourdough bread
• 1/2 cup butter
• 1 tablespoon mayonnaise
• 1/2 teaspoon dried parsley
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/8 teaspoon fresh ground black pepper (fine)
• 2 garlic cloves (fresh crushed)

Recipe

• 1 preheat oven to broil.
• 2 cut bread horizontally into two long equal pieces.
• 3 place room temperature butter and mayonnaise in a medium bowl.
• 4 using the palms of your hands like a mortar and pestle, crush the dried herbs (parsley, oregano and basil) as you add them to the bowl.
• 5 add salt, fresh ground pepper and crushed garlic to the bowl.
• 6 mix all ingredients thoroughly.
• 7 spread the mixture evenly across the two loaf pieces.
• 8 place bread under broil for 5 minutes, or until lightly toasted.
• 9 cut into serving size pieces and enjoy.