Easy Sweet Potato Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 4 cups sweet potatoes (40 oz can)
• 3/4 cup granulated sugar
• 2 eggs
• 1/2 cup butter
• 1 teaspoon vanilla extract
• 1 cup light brown sugar
• 1/2 cup butter
• 1/3 cup flour
• 1 cup chopped pecans

Recipe

• 1 mix sweet potatoes, sugar, eggs, butter and vanilla in mixng bowl. i use a mixer.
• 2 scrape out bowl with rubber spatula.
• 3 spread into a well greased 2 quart (the one that is only a couple of inches deep not the square deep pan) casserole dish.
• 4 mix topping ingredients (brown sugar, butter, flour and pecans) in same mixing bowl > will be crumbly.
• 5 crumble topping over sweet potatoes lightly patting to make it even.
• 6 bake in 350 degree oven for 45 minutes.
• 7 put into 9x13baking pan for a double recipe, cook the same.
• 8 i counted as serving 6 because everyone takes a second helping!