Ginger Confetti Rice
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 cup long grain rice
- 1/2 cup scallion, chopped
- 1/2 cup jarred roasted red pepper, chopped
- 1 teaspoon fresh ginger, finely chopped
- 1/2 teaspoon sugar
Recipe
- 1 in a medium saucepan, bring 2 cups of water to a boil. add the rice and stir once.
- 2 reduce heat, cover and simmer 15-20 minutes or until the water is absorbed and the rice is tender.
- 3 remove from the heat and let stand 3 minutes.
- 4 add scallions, roasted red pepper, ginger and sugar to the rice. stir with a fork to combine and fluff.
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