Grilled Summer Squash Caprese

Total Time: 25 mins Preparation Time: 12 mins Cook Time: 13 mins

Ingredients

• Servings: 12
• 3 lbs yellow squash, cut lengthwise into 1/4 inch slices
• 5 tablespoons extra virgin olive oil
• 1 teaspoon salt
• 1/2 teaspoon fresh ground pepper
• 1 pint cherry tomatoes, halved
• 1/2 cup fresh basil leaf, large leaves torn in pieces

Recipe

• 1 preheat grill or grill pan to medium high heat. brush both sides of squash slices with 3 tablespoons oil; season with salt and pepper. grill, turning once, until just tender, about 6 minutes. arrange on a serving platter with tomatoes and basil. drizzle remaining 2 tablespoons oil over top just before serving.