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Sunday, May 31, 2015

Greek Couscous

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 2 pieces sun-dried tomatoes, finely chopped
  • 1/4 cup onion, finely chopped (divided)
  • 1 cup water
  • 1 cup couscous (dry)
  • 1/4 teaspoon salt
  • 5 jumbo black olives
  • 1/2 cup feta cheese, crumbled
  • 1 tablespoon fresh basil, chopped
  • 2 tablespoons greek salad dressing with feta
  • 1 small garlic clove, minced

Recipe

  • 1 add the tomatoes, half of the onion and the water to a small bowl and heat in the microwave until boiling. add the salt and couscous, stir and cover for 5 minutes.
  • 2 fluff couscous with a fork then add remaining onion, black olives, feta, basil, greek salad dressing, and garlic.

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