Ingredients
- Servings: 6
- 20 ounces frozen hash brown potatoes (thawed)
- 1 pint sour cream
- 4 green onions (chopped)
- 1/2 lb cheddar cheese (grated)
- salt or pepper
Recipe
- 1 mix all ingredients together.
- 2 pour into a greased baking dish.
- 3 bake at 350 degrees for 45 minutes.
No comments:
Post a Comment