Greek Cumin Potatoes

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 4 medium potatoes
• 400 g tomatoes
• 1 large onion, thinly sliced
• 1 1/2 teaspoons cumin
• 1 1/2 teaspoons cinnamon
• 2 tablespoons olive oil
• salt and pepper (to season)
• 300 ml water

Recipe

• 1 peel potaotes and cut in half, or if very large, quarters.
• 2 place in roasting dish, separate onion slices and mix with potatoes.
• 3 sprinkle the spices and seasoning over the potatoes and onion and drizzle with olive oil; mix well.
• 4 pour tinned tomatoes over the potatoes.
• 5 add water to the pan.
• 6 cover and cook for 45 minutes at 200°c.
• 7 remove foil, lower oven to 180c and cook for a further 30 minutes or so until cooked.