French Potato Salad (light)
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 4 medium potatoes
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3 tablespoons red wine vinegar
- 3 tablespoons wine
- 1 teaspoon dried parsley
- 1 teaspoon dried tarragon
- 1/2 teaspoon celery seed
- 1 tablespoon canola oil
Recipe
- 1 cook potatoes. i like to microwave them since it is quick, but you can also boil them or use leftover baked potatoes.
- 2 make dressing by mixing all of the ingredients together.
- 3 cut potatoes into chunks, and pour dressing over them while they are still warm. mix to combine, and serve.
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