Fried Green Tomatoes
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 teaspoon salt
- 2/3 cup cornmeal
- 2/3 cup flour
- 1/2 teaspoon pepper
- 4 firm green tomatoes
- 1/2 cup milk
- 5 tablespoons bacon drippings
- 1 cup oil
Recipe
- 1 put salt, cornmeal, flour and pepper in a large zip lock bag.
- 2 slice tomato 1/4 inch thick into a bowl big enough to hold all slices.
- 3 pour milk over tomatoes.
- 4 shake dry ingredients up in a ziplock bag.
- 5 pour milk off of tomato slices and pour slices into bag of dry ingredients.
- 6 lock bag and shake tomato slices in bag till well coated; set aside.
- 7 put bacon drippings and oil in large frying pan. heat till hot enough to fry.
- 8 lay slices of tomatoes in fry pan and fry till brown on first side. turn and fry till brown and tender on other side.
- 9 enjoy.
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