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Saturday, May 2, 2015

Fried Green Tomatoes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 teaspoon salt
  • 2/3 cup cornmeal
  • 2/3 cup flour
  • 1/2 teaspoon pepper
  • 4 firm green tomatoes
  • 1/2 cup milk
  • 5 tablespoons bacon drippings
  • 1 cup oil

Recipe

  • 1 put salt, cornmeal, flour and pepper in a large zip lock bag.
  • 2 slice tomato 1/4 inch thick into a bowl big enough to hold all slices.
  • 3 pour milk over tomatoes.
  • 4 shake dry ingredients up in a ziplock bag.
  • 5 pour milk off of tomato slices and pour slices into bag of dry ingredients.
  • 6 lock bag and shake tomato slices in bag till well coated; set aside.
  • 7 put bacon drippings and oil in large frying pan. heat till hot enough to fry.
  • 8 lay slices of tomatoes in fry pan and fry till brown on first side. turn and fry till brown and tender on other side.
  • 9 enjoy.

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