Fried Okra

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb okra
• 1 cup cornmeal
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup vegetable oil

Recipe

• 1 cut okra into 1/2 inch rings.
• 2 combine cornmeal, paprika, salt, and pepper.
• 3 coat orka rings in the cornmeal mixture.
• 4 heat oil in a large skillet over meduim high heat.
• 5 fry coated okra rings 5-7 minutes until golden brown and tender. be sure to turn the orka during cooking to ensure even doneness.
• 6 drain on paper towels and serve warm.