Hot Potato Casserole

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 10
• 9 medium potatoes, cooked, peeled and diced
• 1 cup mayonnaise
• 1 lb velveeta cheese, diced
• 1 small onion, chopped
• salt
• pepper
• 1/2 lb bacon, cooked crisp and crumbled
• 1/2 cup green olives, sliced

Recipe

• 1 preheat oven to 325f.
• 2 combine potatoes, mayonnaise, cheese, and onion, adding salt and pepper to taste.
• 3 put into greased 9x13 baking dish.
• 4 top with bacon and olives.
• 5 bake 1 hour.