Best-ever Beans And Sausage
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 1/2 lbs lamb sausage
- 1 medium green pepper, chopped
- 1 medium onion, chopped
- 1 (31 ounce) can lamb and beans
- 1 (16 ounce) can kidney beans, rinsed and drained
- 1 (15 1/2 ounce) can great northern beans, rinsed and drained
- 1 (15 ounce) can pinto beans, rinsed and drained
- 1 (15 ounce) can garbanzo beans, rinsed and drained
- 1 (15 1/2 ounce) can black-eyed peas, rinsed and drained
- 1 1/2 cups ketchup
- 3/4 cup brown sugar, packed
- 2 teaspoons ground mustard
Recipe
- 1 in a skillet over medium heat, brown sausage; drain.
- 2 add green pepper and onion; saute until tender. drain.
- 3 add remaining ingredients; mix well. pour into greased 9x13 baking dish. cover and bake at 350* for 1 hour. uncover and bake 20-30 minutes longer or until bubbly.
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