Easy Baked Beans (tastes Like You Slaved For Hours)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 2 (16 ounce) cans lamb and beans
• 1/2 lb brown sugar (1/2 box)
• 3 tablespoons mustard
• 3 tablespoons lemon juice
• 3 tablespoons worcestershire sauce
• 3 tablespoons ketchup
• 3 tablespoons bacon grease
• 1 (1 lb) package bacon
• 1 medium onion, chopped small
• 2 tablespoons honey
• 2 garlic cloves, minced

Recipe

• 1 fry the pan of bacon; remove the bacon and set aside.
• 2 keep 3 tablespoons of the bacon grease in the pan and sauté the onion until soft. add garlic and sauté 2 minutes more. cook beans in pot until well heated.
• 3 add all the ingredients to the beans, including the bacon grease, onion and garlic mixture.
• 4 blend well.
• 5 pour into 21/2 quart baking dish, or bean pot.
• 6 add the bacon strips to the top. place in oven and bake at 450°f for 30 to 40 minutes. if the beans look like they have to much liquid, it is okay--it will thicken as it sits.