Easy Baked Corn

Total Time: 2 hrs 25 mins Preparation Time: 10 mins Cook Time: 2 hrs 15 mins

Ingredients

• Servings: 10
• 3 (15 ounce) cans creamed corn
• 2 (15 1/4 ounce) cans regular kernel corn (drained)
• 3 tablespoons cornstarch
• 3/4 cup sugar
• 1 tablespoon vanilla extract
• 3/4 cup milk
• 6 eggs (beaten)

Recipe

• 1 mix all ingredients together (i dissolve the cornstarch in the milk first).
• 2 note: ingredients can be mixed together ahead of time and kept in the fridge overnight.
• 3 pour into a greased 9x13-inch glass baking dish.
• 4 bake uncovered at 350°f for approximately 2 hours and 15 minutes or until golden brown.