Jennie's Favorite Potato Salad
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 6 medium potatoes
- 4 eggs
- 2 celery ribs, finely chopped
- 2 tablespoons sweet relish
- 1 medium onion, minced
- 1/4 cup parsley, minced
- 1 1/4 cups mayonnaise
- 3/4 cup miracle whip
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
Recipe
- 1 boil potatoes in one pot and eggs in the other pot until both are cooked. (20-30 minutes for potatoes & 15 minutes for eggs).
- 2 drain each (whenever done) & set aside to cool. once cool enough to handle, peel both. cut potatoes into bite size chunks & coarsely chop the eggs.
- 3 in a large bowl combine all ingredients, adding salt & pepper to taste.
- 4 cover with plastic wrap and refrigerate for at least 2 hours before serving. (that way it's cooled throughout.) enjoy!
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