pages

Translate

Sunday, May 3, 2015

Jennie's Favorite Potato Salad

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 6 medium potatoes
  • 4 eggs
  • 2 celery ribs, finely chopped
  • 2 tablespoons sweet relish
  • 1 medium onion, minced
  • 1/4 cup parsley, minced
  • 1 1/4 cups mayonnaise
  • 3/4 cup miracle whip
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Recipe

  • 1 boil potatoes in one pot and eggs in the other pot until both are cooked. (20-30 minutes for potatoes & 15 minutes for eggs).
  • 2 drain each (whenever done) & set aside to cool. once cool enough to handle, peel both. cut potatoes into bite size chunks & coarsely chop the eggs.
  • 3 in a large bowl combine all ingredients, adding salt & pepper to taste.
  • 4 cover with plastic wrap and refrigerate for at least 2 hours before serving. (that way it's cooled throughout.) enjoy!

No comments:

Post a Comment