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Tuesday, May 26, 2015

Grilled Sesame Asparagus

Total Time: 14 mins Preparation Time: 10 mins Cook Time: 4 mins

Ingredients

  • Servings: 4
  • 1 lb asparagus, fresh, thinner spears
  • 3 tablespoons toasted sesame oil
  • 3 tablespoons soy sauce
  • 1/4 teaspoon black pepper
  • sesame seeds (optional)

Recipe

  • 1 soak 2-3 bamboo skewers in water for 30 minutes or more.
  • 2 wash asparagus and snap the ends off. *note: snapping the ends off with your fingers rather than cutting will prevent the asparagus from being stringy.
  • 3 thread the asparagus spears onto the bamboo skewers.
  • 4 spoon or brush the toasted sesame oil onto the asparagus.
  • 5 spoon or brush the soy sauce onto the asparagus.
  • 6 sprinkle with pepper.
  • 7 place on bbq grill and cook for 3-4 minutes until tender-crisp.
  • 8 sesame seeds can be added after cooking or before, whichever you like better.
  • 9 any extra soy sauce-oil mixture can either be used for dipping or basting during cooking.

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