Healthy Fast And Easy Minted Sugar Snap Peas

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• Servings: 4
• 500 g sugar snap peas (1 lb)
• 1/2 cup chopped fresh mint

Recipe

• 1 wash and chop the tips off the sugar snaps.
• 2 put 2.5 cm (1 inch) water in a saucepan put in the sugar snaps and bring to the boil -- boil on the highest heat for 1 minute.
• 3 drain, add all the mint to the sugar snaps and toss well.
• 4 serve this immediately.