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Wednesday, February 25, 2015

Easy Pull-apart Breakfast Rolls

Total Time: 7 hrs 30 mins Preparation Time: 7 hrs Cook Time: 30 mins

Ingredients

  • 6 tablespoons butter, melted
  • 1/2 cup granulated sugar
  • 1 tablespoon cinnamon
  • 20 frozen bread rolls dough
  • 1/2 cup almonds, blanched and sliced
  • 1/2 cup glace cherries, cut in half
  • 1/3 cup corn syrup

Recipe

  • 1 stir together the cinnamon and the sugar.
  • 2 dip frozen rolls in the melted butter.
  • 3 roll each in the sugar mixture.
  • 4 grease a 10" (12 cup) bundt pan or similar ring pan.
  • 5 sprinkle with half the almonds& half the cherries.
  • 6 place frozen rolls in the bundt pan spaced evenly.
  • 7 do this again with the remaining cherries and almonds.
  • 8 mix together the syrup& remaining butter. drizzle over the top.
  • 9 cover with a damp tea towel and let rise for 6-8 hrs or let them stand overnight bake in 350f oven for around 30 minutes, let stand 5 minutes then turn out onto a plate serve mmmmmmmmm.

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