Easy Apple Raisin Stuffing (thanksgiving)

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 (16 ounce) package seasoned stuffing mix, pepperidge farm brand
• 2 3/4 cups chicken broth, can use water
• 1/2 cup butter or 1/2 cup margarine
• 1 1/4-1 1/2 lbs winesap apples, peeled and chopped
• 1 1/2 lbs granny smith apples, peeled and chopped
• 3/4 lb raisins

Recipe

• 1 preheat oven to 300 degrees f.
• 2 make stuffing mix on stove top according to package directions which are here: heat broth or water, with the butter or margarine, to a boil and remove from the heat. add the stuffing mix and toss lightly with a fork until moist throughout.
• 3 add apples and raisins; mix thoroughly.
• 4 place in a casserole dish and bake for 45 minutes.
• 5 *may be reheated and tastes even better the next day.