Easy Au Gratin Potatoes

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 6 medium potatoes, sliced 1/8-inch thick
• 1 onion, sliced 1/8-inch thick
• 3 tablespoons flour
• 3 tablespoons butter
• 1 1/2 cups 1% low-fat milk, warmed
• 8 ounces shredded cheddar cheese
• salt and pepper, to taste

Recipe

• 1 preheat oven to 375°.
• 2 lightly butter a 2 quart baking dish.
• 3 layer 1/2 potatoes and onions. sprinkle 1 1/2 tablespoons flour over mixture. dot with 1 1/2 tablespoons butter. season with salt and pepper to taste. spread 1/2 of the cheese over all. repeat with another layer ending with cheese.
• 4 pour warmed milk over all.
• 5 bake at 375° for 40 to 60 minutes or until potatoes are tender and sauce is bubbly. if cheese browns too quickly cover with foil.