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Sunday, May 3, 2015

Easy Baked Beans

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 2 (14 ounce) cans baked beans
  • 1 small onion, chopped
  • 2 slices bacon, cut in small pieces
  • 1 tablespoon ketchup
  • 1 tablespoon mustard

Recipe

  • 1 put the beans in pot, stir in the ketchup and mustard and heat over medium heat until warm.
  • 2 meanwhile, brown the bacon and onion in a skillet, drain the grease, and then add to the beans.
  • 3 heat through and serve.

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