Easy Tortellini And Bacon Supper
Total Time: 17 mins
Preparation Time: 5 mins
Cook Time: 12 mins
Ingredients
- 1 (9 ounce) package refrigerated three-cheese tortellini
- 2/3 cup frozen peas
- 3/4 cup refrigerated alfredo sauce
- 1/4 cup bacon bits
- 1/8 teaspoon fresh ground black pepper
Recipe
- 1 add pasta and peas to 2-1/2 quart boiling water in large saucepan. cook 6 to 8 minute or until pasta is tender, stirring frequently. drain well.
- 2 return pasta and peas to pan. stir in alfredo sauce and bacon. reduce heat to low; cook 2 to 3 minute or until heated through, stirring occasionally.
- 3 sprinkle with the pepper.
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