Easy Tuna, Bean And Penne

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1 cup mayonnaise (or to taste)
• 3 tablespoons fresh lemon juice (or to taste)
• 1 teaspoon seasoning salt (or to taste)
• 1 lb penne pasta (cooked to el dente, drained and rinsed under cold water)
• 1 tablespoon finely grated lemon zest
• 1 (6 ounce) can tuna in olive oil, well drained
• 1 (15 ounce) can beans, rinsed and drained
• 1/2 cup chopped fresh basil
• black pepper

Recipe

• 1 in a large bowl whisk together the mayonnaise, lemon juice and seasoning salt.
• 2 add in all the remaining ingredients, season with black pepper and more salt if desired; toss to combine.
• 3 serve at room temperature.