Farm-style Potato Swirl

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 -5 large potatoes, peeled
• 3 -4 green onions, sliced
• 2 garlic cloves, minced, pressed
• 2 tablespoons butter
• 3/4 cup hot milk
• 2 egg yolks
• 1 dash pepper
• 1 dash nutmeg
• 3 tablespoons fresh parsley, chopped
• 1/2 cup mozzarella cheese, diced
• 1 1/2 cups smoked sausage, sliced
• 2 tablespoons parmesan cheese
• 1 teaspoon thyme

Recipe

• 1 cut potatoes into cubes, place in a large sauce pan cover with water, add salt and boil about 20 ,inutes until tender, drain.
• 2 mash potatoes, add green onions and garlic mix to blend.
• 3 add butter,hot milk,egg yolks,pepper and nutmeg. whip until light and fluffy then add parsley.
• 4 add mozzarella cheese,sausage and parmesan cheese.
• 5 spoon mixture into a buttered ovenproof dish, sprinkle with herbs and arrange the sausage slices around outer edge of potatoe mixture.heat under broiler until lightly browned and hot, 5-10 minutes.