Fiery Grilled Asparagus

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 1 1/2 lbs fresh asparagus
• 3 tablespoons hot chili oil
• 3 tablespoons rice vinegar
• 1 1/2 teaspoons sugar
• salt & pepper
• 1 1/2 teaspoons toasted sesame seeds

Recipe

• 1 rinse asparagus and trim off bottom of stalks.
• 2 place on grill over high heat and cook, turning frequently, until crisp tender and lightly charred.
• 3 remove from grill and place in a bowl.
• 4 in a small bowl, whisk together the oil, vinegar and sugar.
• 5 pour over asparagus and toss to coat well.
• 6 season to taste with salt and pepper and sprinkle with toasted sesame seeds.
• 7 serve hot, cold or at room temperature.