Fried Apple Rings

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

• 4 -6 tart cooking apples, peeled and cored
• 1 cup flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1 dash salt
• 2 eggs, lightly beaten
• 2/3 cup milk
• 1 tablespoon crisco shortening, melted
• crisco shortening or oil, for frying
• cinnamon (for sprinkling)
• sugar (for sprinkling)

Recipe

• 1 slice apples cross-wise into 1/2-inch thick rings.
• 2 combine flour, sugar, baking powder, and salt in medium bowl.
• 3 in separate bowl, combine eggs, milk, and melted crisco.
• 4 add egg mixture to dry mixture and beat until smooth.
• 5 in large, heavy skillet, preheat about 1/2 inch deep shortening or oil to about 365 degrees.
• 6 dip apple slices, one at a time, into batter to coat well.
• 7 fry in hot oil about 2 1/2-3 min.
• 8 or until brown and edges are crispy, turning once.
• 9 drain on paper towel.
• 10 sprinkle with cinnamon and sugar and serve warm.
• 11 mmmm!