Fresh Corn Relish

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 5 slices bacon
• 4 ears sweet corn, shucked and cut off ears
• 1 small red onion, chopped
• 1 red bell pepper, chopped
• 1 tablespoon balsamic vinegar

Recipe

• 1 fry bacon in a large skillet and set aside. remove most of the bacon grease leaving about a tablespoon in the pan.
• 2 sautee the corn, onions, and bell pepper in the reserved bacon grease for about 5 minutes.
• 3 crumble the bacon on top and add the balsamic vinegar. mix together.
• 4 salt and pepper to taste. add more balsamic if you like the tang!