Grandma's Sweet Potatoes

Total Time: 1 hr 25 mins Preparation Time: 20 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 6
• 1 cup sugar
• 3/4 cup butter
• 1/2 cup evaporated milk
• 3/4 cup brown sugar
• 1/4 cup flour
• 1 cup pecan halves
• 5 -6 large yams

Recipe

• 1 preheat oven to 350.
• 2 cut yams into quarters and boil until fork slides out very easily. drain and peel skins off.
• 3 with a mixer, combine yams with sugar, 1/2 stick butter, and evaporated milk until there are no lumps.
• 4 in seperate bowl, combine brown sugar, stick of melted butter, flour and pecan halves.
• 5 spread yams in a pan and pour pecan mixture over top. swirl through with a knife.
• 6 bake 45 minutes.