Grilled Brussels Sprouts

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 14 ounces frozen brussels sprouts, thawed
• 1/4 cup butter, melted
• 1/2 teaspoon garlic salt
• 1/2 teaspoon onion powder

Recipe

• 1 mix butter, garlic salt and onion powder together and set aside.
• 2 thread brussels sprouts onto metal skewers.
• 3 grill sprouts on medium low heat until they start to soften (about 10 minutes).
• 4 turn frequently and brush with the butter mixture every few minutes.