Ingredients
- Servings: 4
- 1 (15 ounce) can refried beans
- 1 (4 ounce) can chopped green chilies, do not drain
- 1 cup picante sauce
- 2 teaspoons chopped garlic
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground cumin
Recipe
- 1 mix all ingredients in a mixing bowl till well blended.
- 2 chill at least 1 hour to blend flovors.
- 3 serve with tortilla chips or corn chips.
- 4 cooking time equals chilling time.
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