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Thursday, May 7, 2015

Fried Rice With Ham

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 4 cups cooked long-grain rice (cold)
  • 3 tablespoons oil
  • 1/2 cup chopped onion
  • 1 cup cooked ham, cut into small pieces
  • 2 eggs, beaten
  • 2 tablespoons soy sauce

Recipe

  • 1 loosen and separate grains of rice. place a large skillet or wok on high heat; add 2 tblsp. oil, fry onions to a light golden brown. add ham and cook for 2 minutes, stirring constantly. dish onto plate and set aside. add 1 tblsp. oil to skillet; add eggs and stir fry until cooked. add rice to eggs; stir in soy sauce. add ham and onion, mixing thoroughly until completely hot.

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