Fried Rice

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 12 shrimp, shelled and deveined
• 8 ounces ham, diced
• 1/2 cup maui onion, chopped
• fresh ginger, minced (to taste)
• 1/2 cup peas
• 3 eggs, beaten
• 1 teaspoon salt
• 3 stalks green onions, finely chopped
• 1/4 cup vegetable oil
• 1 1/2 tablespoons soy sauce (kikkoman)
• 4 cups cooked rice (left over)
• 1 1/2 teaspoons sesame oil (optional)

Recipe

• 1 add vegeble oil in heated pan.
• 2 stir fry the peas, maui onion, shrimp and ham for a minute.
• 3 add soy sauce.
• 4 remove from heat.
• 5 add remaining oil.
• 6 scramble eggs, lightly.
• 7 add rice -- make sure there are no clumps.
• 8 add salt, green onions and the ham/shrimp mixture.
• 9 serve hot or cold.