Granny's Corn Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 can whole kernel corn, do not drain
• 2 tablespoons flour
• 2 tablespoons sugar
• 1 teaspoon salt
• 1/4 cup cheddar cheese, shredded or grated
• 2 large eggs

Recipe

• 1 beat eggs in medium bowl.
• 2 add remaining ingredients and stir until combined.
• 3 pour into sprayed or buttered casserole.
• 4 bake at 350 degrees for 45 minutes or until golden brown.
• 5 note: if doubling this recipe use 5 large eggs.